Dubai Restaurant Week: Fogueira Restaurant at Ramada Plaza JBR

By admin Tuesday, 02 February 2016 9:46 AM

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Dubai Restaurant Week special three-course set menu:

Starter

Coxinha (Brazilian chicken croquette), pão-de-queijo (Brazilian cheese bread),

fried banana and quinua salad

Main course (two options)

Three kinds of barbecued chicken served with rice, black beans, farofa

(typical Brazilian seasoned tapioca flour) and vinaigrette

Or

Three kinds of barbecued beef served with rice, black beans, farofa

(typical Brazilian seasoned tapioca flour) and vinaigrette

Dessert

Torta de maracujá e brigadeiro (passion fruit mousse cake and chocolate and condensed milk balls)